Projects

The activity will present different projects that demonstrate the potential for just transitions to address global environmental problems and localized social inequalities simultaneously. ItRead More...

Establish a territorial diagnosis based on indicators, linked to EU priorities Identify opportunities for action in relation to 2021-2027 European priorities and those ofRead More...

The FoodWaste Mission is a mentoring project to support Brussels citizens to reduce their foodwaste. Marcelline is involved for waste measuring part of theRead More...

A number of participants, known as UrbanA fellows, will attend all four Arena events. UrbanA fellows will contribute to the continuity of the UrbanRead More...

In order to tackle most of these issues, Lille will create an innovative device: a collective kitchen that articulates various actions towards the district’sRead More...

Weekly podcast on anti foodwaste tips. Les conseils anti-gaspi de Marcelline: à quel point gaspillons-nous?, 20 September 2019 A consommer jusqu’à… Marcelline nous expliqueRead More...

Thematic Programme Expert Coordination with Joint Secretariat Coordination with other PEs Contribution to editorial planning Thematic research/Writing content Developing/writing quarterly brief Network follow-up EURead More...

From mid-April to mid-June, the URBACT Secretariat organised a series of 15 capacity-building seminars gathering Transfer Network partners from 25 countries. These face-to-face 2-dayRead More...

Observer of the Working group: Better Knowledge – Draft Action 6: Promote Urban Resource Centres for waste prevention, re-use and recycling The Partnership aimsRead More...

Through the project, the City of Antwerp will engage the community in an online and offline circular economy. Marcelline is the Expert of thisRead More...

Together with Refresh asbl and Romain Boitier, Resilia Solutions is designing a project to monitor individual food waste at home. The project will beRead More...

Together with Refresh asbl, Brufotec asbl and Romain Boitier, Resilia Solution is collecting and presenting information related to the collection of food surplus inRead More...

Mouans-Sartoux is a city of 10,000 inhabitants located on the French Riviera. Since 1998, the city has been connecting food, health and environmental issues.Read More...

The MAPS European project aims to enhance former military heritage as key elements for sustainable urban strategies, combining both functional and social aspects. TheRead More...

During the URBACT City Festival in Tallinn, on 5-6 October 2017, panels were organised for sharing the experience of Good Practices. Marcelline designed theRead More...

Marcelline organised a class on the theoretical framework of the practice approach. She also supported it and made it concrete for the students whileRead More...

COMPASS project aims to provide evidence for better uptake of RRI in industrial R&D&I in gathering gathering evidence from previous projects & bottom-up caseRead More...

Evaluator of H2020 Calls: LC-GD-1-2-2020 “Towards Climate-Neutral and Socially Innovative Cities”. CIRC-01-2017 Systemic, eco-innovative approaches for the circular economy: large-scale demonstration projects. Client: EASME

SDS is part of a consortium researching and experimenting collaboration between public authorities and citizens’ initiatives in order to improve the resilience of localRead More...

Marcelline facilitated a workshop in order to co-design the activities to take place on the rooftop of a newly built supermarket, with the neighbours.Read More...

The project facilitates the matchmaking and the co-creation of projects between those with have a garden and do not want/cannot take care of it,Read More...

DG REGIO has recognized the need to support managing authorities in exchanging knowledge and good practice between themselves. There is a lot of potentialRead More...

As a follow-up of the training of “Fridge Masters”, Resilia Solutions is, together with Refresh, supporting the creation and implementation of the networks ofRead More...

SDS was commissioned to organize and facilitate two half-day trainings : one on the development of urban strategies with the prospect of putting togetherRead More...

During the URBACT Summer University, participants worked in Local Groups in order to go through all the steps from problem identification to the IntegratedRead More...

Refresh is a small restaurant in Brussels proposing dishes cooked out of unsold products. Thanks to a funding from Brussels environnement and within itsRead More...

The RABAD is a partner in a project led by the QALINCA unit of ULB. Thanks a funding from the Innoviris programme, this projectRead More...

Thanks to a funding from the Regional ministry for the Environment, Brussels environment, Resilia Solutions is supporting Almata, an organic shop opened in SeptemberRead More...

In many European cities one of the positive side-effects of the financial-economic crisis is the growth of innovative forms of solidarity and commitment atRead More...

SPF Justice is regularly organising a “Day of Sustainable Development”. As part of them, we have organised a workshop was a mix of aRead More...

SDS was commissioned to carry out a participatory and co-construction process for the design of a new strategy on sustainable food and urban agricultureRead More...

URBACT II (2007-2013) is a European exchange programme promoting sustainable and integrated urban development in line with the objectives of the   Europe   2020   strategy.  Read More...

Thanks to a funding from the regional “Sustainable food” call for projects, the commune has launched the preparation, piloting and distribution of a kitRead More...

Within the scope of the implementation of the Plan for the management of water, the Region wished to offer tap water in Brussels’ restaurants.Read More...